The haft sin for Persian New Year (Norouz) by

Happy Norouz!

This Sunday, March 20th, at 4:21 PST Spring will arrive! The Persian New Year will also begin. There are many reasons why I love this holiday, putting aside that it dates back 3000 years. Spring has always been symbolic as a time of rebirth, where the cold winter is over, and the beauty of spring […]

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Oxtail Bourguignonne by

Oxtail Bourguignonne

For your next pot roast dinner try something different, like this fabulous Oxtail Bourguignon. How do you start your week with a simple roast chicken and end it with Oxtail Bourguignonne? I don’t know. That’s how I fly in my house! I realized I was getting burned out in the kitchen and I needed to jump […]

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Foodie Fun with Photoshop

I survived last week. No, no storm in San Diego. Just three sick kids spanning one week: 2 stomach flus and a bad cold. I was totally unmotivated to cook. My camera sat still on the desk untouched. I read food blogs, but had no desire to get up and cook and clean. Instead I […]

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