A sweet and tangy twist on this gin classic, introducing the salty dog cocktail with strawberry and lime. Perfect for brunch or sitting pool side on a lazy day!
Course Cocktails
Cuisine American
Keyword salty dog, salty dog cocktail
Prep Time 5 minutesminutes
Total Time 5 minutesminutes
Servings 2
Calories 159kcal
Author Laura Bashar | Family Spice
Ingredients
14medium strawberries
4ozgin
1ozlime juice
1teaspoonkosher salt
Get Recipe Ingredients
Instructions
In a blender combine strawberries, gin and lime juice. Blend until smooth.
Moisten the rim of two highball glasses with lime or water.
Line a small plate with salt. Dip glass rims into the salt.
Fill glasses with ice and pour in cocktail.
Serve immediately.
Notes
Feel free to use a combination of fruits like strawberries, blackberries, blueberries and raspberries. You can also use orange or lemon juice instead of lime.TO STORE: Store any leftover drinks in an airtight container or bottle and refrigerate for up to a week. You can also make a pitcher full in advance and keep it chilled in the refrigerator until you are ready to serve.