Oven Dehydrated
Lemons & Citrus
FamilySpice.com
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No fancy dehydrator is needed to make your own dried lemon at home. This technique works for other citrus fruits, too!
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Slice the lemons evenly, from ⅛ to ¼-inch thick.
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Again, this works with all citrus fruits.
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Bake in the oven on the lowest temperature until completely dry.
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Drying times will vary depending on citrus you use.
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Add to your hot tea, soups or stews. Even desserts!
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Use them to make my orange lemon salt blend. Get the recipe below!
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For detailed instructions click on the link below.
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