oven baked meatballs

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Meatballs can be a lot of work to make, but these oven baked meatballs make this family friendly dinner get to the table faster and are a real crowd pleaser.

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• Ground beef • Italian Sausage • Spinach • Bread Crumbs • Parmesan cheese • Egg • Parsley • Basil • Garlic Powder • Salt • Red pepper flakes

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Combine all the ingredients and mix together. Cover and refrigerate 30 minutes or up to overnight.

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Roll into meatballs 1-1.5 inches in diameter and place on a baking sheet.

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Bake at 400ºF (200ºC) until meatballs are browned, about 20-25 minutes.

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Pour marinara sauce over meatballs and bake again for 5-10 minutes then serve.

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Serve meatballs with pasta or in meatball sandwiches. Click on link below for full recipe details!

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