Olive Oil Gingerbread Cookies

Olive Oil

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These gingerbread olive oil cookies will soon become a regular in your holiday baking repertoire. And this gingerbread man recipe is made without butter!

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All purpose flour Ginger Cinnamon Nutmeg Cloves Kosher salt Baking soda Baking powder Brown sugar Molasses Egg Olive oil

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In a mixing bowl, combine flour, spices, baking soda and baking powder.

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In the bowl of a stand mixer, combine brown sugar, molasses and olive oil.

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Gradually add flour mixture into the molasses mixture.

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Continue mixing until dough starts to form and clump together.

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Gently knead dough to form a round disk.

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Roll out dough and cut into desired shapes.

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Bake at 350ºF (177ºC) for about 10 minutes.

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Enjoy as is or decorate with royal icing.

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Click on the link below for detailed instructions.

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