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Family Spice

World Cuisine for the Whole Family

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Parmesan Recipes

When it's a nutty-salty cheese you're craving, Parmesan is the answer!

Make these Baked Zucchini Parmesan Crisps as a healthy snack alternative.

If you're feeling more decadent, try Ina Garten's Sausage Stuffed Mushrooms or take a more traditional route with this hearty Roasted Eggplant Parmesan Sandwich.

No matter what you choose, Parmesan cheese always makes it better!

Overhead shot of a shallow bowl of polenta topped with pulled pork ragu by FamilySpice.com

Leftover Pulled Pork Ragu with Polenta

Closeup shot of Ina Garten Stuffed Mushrooms with Sausage by FamilySpice.com

Ina Garten Sausage Stuffed Mushrooms

Closeup of a pewter plate with grilled romaine lettuce topped with roasted shallots and pomegranate arils

Grilled Caesar Salad with Pomegranate, Pepitas and Shallots

Balsamic Roasted Tomato Zucchini Noodles (Zoodles) by FamilySpice.com

Spiralizing Craze: Balsamic Roasted Tomato Zucchini Noodles (Zoodles!)

Closeup of a savory tomato scone on a white plate with a fork and sprig of rosemary with another scone behind it

Savory Scones: Cherry Tomato and Olive Oil Scones

Closeup of kale twice baked potato on a white plate

Olive Oil and Kale Twice Baked Potatoes

Closeup of quinoa and cheese stuffed mushrooms on a rustic backgroud

Quinoa and Cheese Stuffed Mushrooms

Italian stuffed artichokes by FamilySpice.com

Signs of Spring: Italian Stuffed Artichokes

Kale and Heirloom Tomato Crustless Quiche by FamilySpice.com

Summer Harvest: Kale and Heirloom Tomato Crustless Quiche

A dark bowl with spaghetti covered in kale pesto

Kale Pesto with Tarragon and Walnuts

Side view of baked creamed spinach topped with cracker crumbles on a rustic background

Creamed Spinach with Assorted Greens

Pasta with Zucchini, Garlic and Olive Oil by FamilySpice.com

Pasta with Zucchini, Garlic and Olive Oil

Eggs baked in whole tomatoes and topped with cheese and chives

Baked Eggs in Tomatoes

Baked Zucchini Parmesan Crisps by FamilySpice.com

Baked Zucchini Parmesan Crisps

Eggplant and Shrimp Tapas with Manchego Cheese by FamilySpice.com

Eggplant and Shrimp Tapas with Manchego Cheese

Pork Milanese by FamilySpice.com

Pork Milanese

Chicken Caesar Club Sandwich by FamilySpice.com

Ina Garten Chicken Caesar Club Sandwich

Leftover Turkey Recipe: Turkey Tetrazzini by FamilySpice.com

Leftover Turkey Recipe: Turkey Tetrazzini

Roasted Mediterranean Vegetable Tart by FamilySpice.com

Roasted Mediterranean Vegetable Tart

Side view of a cast iron skillet with baked spaghetti and meat sauce and slice cut out

One Skillet Spaghetti (aka One Pan Pasta)

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Laura Bashar
Hi, I’m Laura! I’m a certified professional cook and cookbook author living in San Diego sharing 500+ recipes from all over the world, including Persian recipes. Whether I'm cooking over a campfire or in my kitchen, I make meals fresh, delicious and beautiful. More about me…

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