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Family Spice

World Cuisine for the Whole Family

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Dried Lime Recipes

In many Middle Eastern Dishes, dried limes are used either whole, sliced or ground, as a spice. You'll find this in my list of Persian Recipes!

One of our favorites is this  Persian Herb Stew with Kale (Khoresht Karafs ba Revas)  It has plenty of fresh herbs and will certainly have you coming back for more!

If you've never tried dried limes before, give it a shot. You might just find a new favorite!

Overhead shot of Khoresh Gheymeh (Persian Split Pea Stew) made in the Instant Pot and garnished with shoestring potatoes

Instant Pot Khoresh Gheymeh (Persian Split Pea Stew)

Instant Pot Gormeh Sabzi (Persian Herb Stew with Beef) by FamilySpice.com

Instant Pot Ghormeh Sabzi (Persian Herb Stew with Beef)

Persian Herb Stew with Kale (Khoresteh Gormeh Sabzi ba Kalam-e Peech) by FamilySpice.com

Persian Herb Stew with Kale (Khoresteh Ghormeh Sabzi ba Kalam-e Peech)

Persian Celery Stew with Mint and Rhubarb (Khoreshteh Karafs ba Revas) by FamilySpice.com

Persian Celery Stew with Mint and Rhubarb (Khoresht Karafs ba Revas)

Persian green bean stew with lamb shanks and tomatoes in a white dish by FamilySpice.com

Persian String Bean Stew with Lamb Shanks (Khoresht Loobia Sabz)

Persian Okra Stew (Khoreshteh Bamieh) by FamilySpice.com

Persian Okra Stew (Khoresh Bamieh)

Persian Eggplant Stew (khoresh bademjan ba ghooreh) by FamilySpice.com

Persian Eggplant Stew with Sour Grapes (khoresh bademjan ba ghooreh)

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Laura Bashar
Hi, I’m Laura! I’m a certified professional cook and cookbook author living in San Diego sharing 500+ recipes from all over the world, including Persian recipes. Whether I'm cooking over a campfire or in my kitchen, I make meals fresh, delicious and beautiful. More about me…

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