No can compete with Mom's homemade chicken noodle soup. And now with lemon, it's even better than you remember! Recipe by Laura Bashar of Family Spice
Cook Time: 1 hour
Serving Size: 2 cups
Cooking Tips: Change up the soup with fun pasta shapes, rice or matzo balls. Use your favorite vegetables, too. Great additions: 1/2 cup of finely chopped spinach, 1/4 cup lentils and 1 cup small cauliflower florets.