This aromatic quiche is filled with six different herbs and greens. A staple dish to celebrate the first day of Spring and the Persian New Year. Recipe by Laura Bashar of Family Spice
Cook Time: 40 min
Inactive Time: 15 min cooling time
Serving Size: 1 wedge
Serving Suggestions: The key to this dish's flavor is to use only fresh herbs. Spinach is added in our version for more nutritional value.
Cooking Tips: *If you cannot find zereshk (barberries) substitute with dried cranberries or currants.